Round Grill Smoker Box BBQ Grill Accessories Steel Apple Small Wood Chips BBQ Smoke Generator
Features:
1. Great for hot or cold smoking salmon, bacon, eggs, cheese, butter, and much more
2. Can be used with almost any grill or smoker
3. This style of cold smoke generator looks like a maze. In essence you fill the mesh channel with wood shavings, light the tea light candle at the outer end which in turn gets the wood shavings to smoulder
4. Once the wood shavings have taken light ,then you extinguish the candle and inch by inch the shavings smoulder and release smoke
5. Finally, you have to extinguish the candle once the shavings have taken and to do this you must remove the candle from the smoker otherwise you'll risk tainting your food if you just simply blow it out
Specifications:
Condition:100% Brand New
Material :Stainless Steel
Size : As the picture shown
Color :Sliver
Packing list:1PC* Smoke Generator
Notice:
Please allow 1-3cm error due to manual measurement and make sure you do not mind before ordering.
Please understand that colors may exist chromatic aberration as the different placement of pictures.
| Product Name | BBQ Smoke Generator
|
| Size | 16*18cm
|
| Material | Stainless steel
|
| MOQ | 1pc
|
| Weight | 400g
|
| Sample | Available
|
Cold Smoke BBQ Smoke Generator Features
1. Made of food grade stainless steel 304 high-quality materials, it is durable, corrosion-resistant, healthy and environmentally friendly, smooth and beautiful;
2. Each corner reinforcement welding high-tech argon arc welding is firm, not easy to deform, sturdy and durable.
3. There are two handles on the edge of the product for easy handling and disassembly; the mesh is welded in the middle of the two lines of the frame, which increases stability.
4. This accessory is suitable for all smoking and smoking (gas, electric or charcoal) and all smokers.
Cold Smoke BBQ Smoke Generator Characteristics
1.Can be used with almost any grill or smoker
2.Great for hot or cold smoking salmon, bacon, eggs, cheese, butter, and much more
3.SMOKE MEAT, CHEESE AND MORE Cold smoking lets you slowly add flavor to meat, fish, cheese, vegetables, nuts, salt and other foods without cooking them. The unique flavors permeate the food and give it a depth and richness.
4.BURNS FOR HOURS WITHOUT REFILLING This Kenley Pellet Smoker can burn for up to 12 hours without refilling. The exact smoke duration and temperature will depend on the wood used.
5.COLD SMOKE LIKE A PRO Simply fill the smoke generator with wood pellets, place it inside the barbecue, ensure the smoker is well ventilated - and light.
Why choose us
1: Over 10 years Stainless Steel Filter Tool/Accessories
2: More Than 100 Employees
3: Quick and Safe Delivery
4: Experienced Service Team
5: 24 hours On Line Customer Service
6: Provide OEM and ODM Services
7: High reputation in More Than 60 Countries
8: Full range filter products for choice
9: Competitive Price , Attractive Design ,Best performance, High Good Quality.
